AGHG Organic* Aloe Cultivation

Locations: AGHG’s organic aloe farms are located in Taishan, Guangdong and Hainan, operated by Global Health (Taishan) Aloe Plantation Co., Ltd. and
Hainan Zhengran Aloe Development Co., Ltd. History: In 2000, the Group introduced Aloe Vera seedlings from Texas, USA. After years of
continuous innovation, we now locally cultivate and propagate Aloe Vera.
Scale: Over 10 million mature aloe plants, producing more than 30,000 tons of organic fresh aloe leaves annually,
making it one of Asia’s largest standardized and international organic aloe bases.
Eco-Conscious: AGHG prioritizes ecological protection, maintaining local environmental balance and creating a pure, pollution-free environment,
nurturing organic aloe with maximum vitality and ensuring product quality from the source.
*Organic refers to aloe cultivation and raw materials certified organic under EU, USA, and China standards.

>10 Million

Mature Aloe Vera Plants

30,000 Tons

Annual Yield of Fresh
Aloe Leaves

Pure and Pollution Free

Ecologically Sustainable
Environment

生长特性

Growth Characteristics of Aloe Vera

Prefers warmth, intolerant to cold: Thrives in regions with year-round
temperatures above 20°C, ideal in low-latitude areas (e.g., 112.48°E, 22.1°N).

Cold sensitivity: Prolonged exposure to temperatures below 5°C causes frost
damage. In northern regions with long winters below 5°C,  greenhouse cultivation is necessary.
Water: Needs enough water but cannot tolerate waterlogging.
Sunlight: Full sun is essential; shade or extreme heat limits growth.

Science of Organic Farming Organic vs. Green vs. Pollution-Free

Organic: Absolutely no synthetic chemicals—no pesticides, fertilizers,
herbicides, or growth hormones.
Green: Limited use of safe, government-approved low-toxicity chemicals.
Pollution-Free: Uses approved chemicals carefully, with a safe
waiting period before harvest.

有机种植科普
有机种植

What is Organic Farming?

Organic farming grows crops naturally and safely,
without harmful chemicals, protecting the environment while
producing healthier, more nutritious food.

Why Organic Farming?

Organic farming works with nature to grow safe, healthy,
and delicious food while protecting the environment
and supporting sustainable growth.

步骤四图片
AGHG Organic* Aloe Traceability
AGHG Owns and Operates
Organic * Aloe Farms
Grown naturally in open fields (not in greenhouses).
Far from urban pollution, surrounded by protective trees

SPEP 1

Three Organic Certificates
Standards: Grown strictly according to US NOP, EU,
and China organic standards.
No Chemicals: Free from pesticides, chemical fertilizers,
insecticides, and growth hormones.
Natural Practices: Only organic fertilizers are used; weeding
and harvesting are done by hand.
Irrigation: Uses premium groundwater for watering.
Quality Control: Ensures fresh, safe, and high-quality
organic aloe leaves, controlled from the source.

SPEP 2

7 Years of Patience
Each premium aloe leaf carries 7 years of
dedication and effort.
Cultivation Process:
3 years nurturing the soil
3 years growing the aloe
7th year: Harvest only after passing strict
quality inspections

SPEP 3

Naturally Grown,
Twice the Nutrition
All ALODERMA products use fresh aloe leaves grown
for over 3 years.
Aloe polysaccharide content reaches over 800 ppm,
making their nutritional value twice that of ordinary aloe.
(Aloe polysaccharide content standards: International ≥500
ppm; China ≥400 ppm; AGHG aloe leaf juice ≥800 ppm)

SPEP 4

Hand-Harvested,
In Harmony with Nature
Picked by Hand: Each aloe plant yields 3–4 leaves per
season, keeping a natural balance between new growth
and harvested leaves.
Caring for Every Plant: Ensures each aloe grows strong
and healthy.
Love the Earth: We protect the environment, practice
organic farming, and leave healthy soil for future generations.

SPEP 5

Product Traceability
Identified Aloe: Every AGHG aloe leaf has its “ID card.”
Block Management: Each aloe field is clearly marked with
planting date, caretaker, area, and number of plants.
Harvest Records: Every leaf harvested is recorded. Before
production, the Quality Department inspects both leaf quality
and harvest records, which are included in each batch’s
production record.
Full Traceability: Every bottle sold can be traced back to the
specific aloe field where its leaves were harvested.

SPEP 6

Product Advantage

1.Real Aloe

Organic Aloe Vera Farms

2.Fresh Aloe

12 Hours from Fresh Aloe Leaves to Finished Products

3.Pure Aloe

No extra water added or aloe vera freeze-dried powder added The first ingredient of the product is Aloe Barbadensis Leaf juice, which replaces conventional production water with biological water from Aloe Barbadensis Leaf juice

4.Premium Aloe

Only using fresh leaves of Aloe barbadensis Miller that have been grown for over 3 years and contain aloe polysaccharides exceeding 800 PPM as raw materials. The Aloe barbadensis Leaf Juice is certified organic under the organic standards of European Union, the United States, and China.