AGHG’s Aloe Vera plantations are located in Taishan, Guangdong Province and Hainan Province and cover nearly 750 acres. All of AGHG’s aloe plants are Aloe Vera Barbadensis Miller, the most beneficial of the Aloe species, and were originally imported directly from Texas in the United States. With over 10 million mature aloe plants and an annual yield of fresh aloe leaves in excess of 30,000 tons, we are a large-scale, standardized, and internationalized organic Aloe plantation base in Asia. AGHG is committed to maintaining harmony and an ecological balance. Sustainable organic growing isn’t always easy, however AGHG believes it is the only way to produce products containing the highest quality biologically active Aloe Vera that carry the AGHG label.
Organic Aloe Vera Farm
Mature Aloe Vera Plants
Annual Yield of Fresh Aloe Leaves
Ecologically Sustainable Environment
Prefers warmth, intolerant to cold : Thrives in regions with year-round temperatures above 20°C, ideal in low-latitude areas (e.g., 112.48°E, 22.1°N).
Cold sensitivity : Prolonged exposure to temperatures below 5°C causes frost damage. In northern regions with long winters below 5°C, greenhouse cultivation is necessary.
Green, Organic,
and Pollution-Free Standards
Strictness of Requirements: Organic > Green > Pollution-Free
Organic: Zero synthetic chemicals, fully eco-centric.
Green: Limited chemicals, prioritizing safety and sustainability.
Pollution-Free: Regulated chemicals, prioritizing safe residue levels.
Follows natural cycles: Prohibits genetic engineering and ionizing
radiation technologies.
Ecological methods: Uses crop rotation, physical barriers,
and biological controls (e.g., beneficial insects) to protect soil
health and manage pests.
What differentiates organic farming from conventional farming is
that it does not have any negative impact on the ecological environment.
Environmental protection: Preserves biodiversity, reduces pollution,
and mitigates climate change.
Healthier food: Free from toxic residues, rich in
antioxidants and essential nutrients.
Sustainable agriculture: Builds resilient ecosystems and long-term
soil productivity.
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